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Food Service & Restaurants

Schedule changes, everyone knows within minutes.

Chefs, service, management: teamly coordinates your food-service team in real time. A new daily menu, special opening hours, a changed roster, and everyone knows right away.

  • check_circleRoster changes via push, no phone marathon
  • check_circleFill in and archive HACCP checklists digitally
  • check_circleSeasonal staff ready to work from the first day
1,400+ people already work with teamly

Mid-sized businesses and global market leaders rely on teamly

The problem

The costs that never show up on an invoice

Managers in Food Service & Restaurants deal with these challenges every day.

A restaurant manager is on the phone in the empty dining room before service, paper roster in hand
forum

Last-minute roster changes are hard to communicate

What this means for you: Someone cancels at short notice, and you spend the next hour trying to reach everyone else by phone. Often in vain.

A server at a table cannot answer the guest’s question about the dish of the day
rule

New menus do not reach everyone

What this means for you: The guest asks about the dish of the day, and your service employee does not know it, because they have not seen the new menu yet.

A new seasonal kitchen helper stands lost between the work stations in the restaurant kitchen
schedule

Changing seasonal staff cost time to train

What this means for you: Every spring and every autumn it is the same story: new faces, the same explanations, the same ramp-up time until full productivity.

Industry evidence

Four out of five deskless employees have no company email address.

teamly reaches them straight on their smartphone. No email account, no notice board, with read receipts.

Book a first call
Before / after

The same briefing. Two routes.

New allergen labelling becomes binding on Friday, along with the hygiene briefing for kitchen and service. Once as a notice in the staff room, once through teamly.

scheduleWithout teamly
  1. The allergen notice goes up in the staff room

  2. Evening service starts, nobody was in the staff room

  3. "So which menu applies now?"

  4. The new menu circulates as a photo in a private group chat

  5. Casual and part-time staff: 24 have not been in since Wednesday

  6. A guest is given outdated allergen information

0 hoursuntil everyone knew

0of 95reached after 2 hours

boltWith teamly
  1. A push with the menu and briefing goes out to 95 employees

  2. The first read receipt is in

  3. 88 of 95 have read it

  4. Even casual staff who are off have the information on their phone

  5. Briefing confirmed as binding and archived

  6. All 95 have been reached

0 minutesuntil everyone knew

0of 95reached after 2 hours

In service, the answer given at the table decides. It has to be right.

Concrete solutions

What teamly solves for you

Everyday challenges in Food Service & Restaurants and how teamly removes them.

A head chef briefs three staff members at the pass; one server is reading a message on her smartphone.
A server reads the new daily menu on her smartphone before the restaurant opens

For employees

The current menu, daily specials and allergen information, always on the smartphone, before the first guest arrives.

For the company

Fill in HACCP checklists digitally and archive them automatically, no more paper folders, no missing entries.

A head chef shows a server a roster change on his smartphone at the pass

For employees

Push notification for roster changes: no more phone calls, no more WhatsApp flood.

For the company

Consistent standards across every branch of your restaurant, even if you have several locations.

A new seasonal employee is trained in the restaurant by a colleague with a tablet

For employees

Onboarding checklists for new seasonal staff: on their first day they know exactly where everything is.

For the company

Verifiably trained employees for hygiene inspections and food-safety authorities.

The app at work

This is teamly in daily operations

Rosters, briefings and mandatory training on one device. Your staff see at a glance what matters.

  • Roster changes via push, no phone marathon
  • Fill in and archive HACCP checklists digitally
  • Seasonal staff ready to work from the first day
First call

Is teamly a fit for your operation?

30 minutes on the phone. We listen to how you work and tell you honestly where teamly holds up. If it fits, the demo with all decision-makers follows.

Book a first call
Compliance

Audit, GDPR, data protection authority. Ready for all of it.

teamly is built for regulated industries. Briefings, read receipts and all communication are archived in an audit-proof way.

verified_user

ISO 27001 certified data centres

Audited information security to the international standard.

location_on

Servers in Germany

All data stays in German data centres, no transfer to third countries.

gavel

Complete DPA

Data processing agreement under Art. 28 GDPR, works council template included.

fact_check

Briefings with read receipts

A timestamp per person, retrievable for operational and hygiene audits.

Voices from the mid-market

What our customers say.

Four short reports from four very different industries.

400

employees on one platform

95 %

read rate on mandatory briefings

“What sold us: we have our own app. With our logo. In the App Store. Our team downloads "our app", not some third-party software. They feel it.”

H. Stichel, Managing partnerH. StichelManaging partner

120

employees informed at once

< 1 s

push delivery to the phone

“Together with 2peaches we realised our big employee-app project. Our wishes were understood and implemented. Today information reaches our people in real time, signing up for training is straightforward and important documents are available at any time.”

Dr. A. Stark, Managing Director, SBW VogtlandDr. A. StarkManaging Director, SBW Vogtland

60

employees in one app

0

notices left on the board

“We used to print out shift schedules and pin them to the noticeboard. Today we send them by push, and everyone knows immediately. Early shift or night shift, it doesn't matter.”

L. AxmannHuman Resources, Modellbau Schönheide

3

other vendors tested first

DE

support in German

“We tried three other vendors. Two failed at onboarding, the third had no German support. teamly just got it done.”

A. VetterMarketing manager
FAQ

Common questions about teamly for Food Service & Restaurants

Answers to what management, department heads and IT ask most often.

Can I distribute menu updates directly through teamly?
Yes. Upload your current menu as a document or a post, and every employee immediately receives a push notification.
How do we handle HACCP documentation with teamly?
teamly offers digital checklists for HACCP checks. Entries are saved with a timestamp and can be exported for food-safety inspections.
Can we manage several restaurants or branches in one app?
Yes. You manage all locations in one account and control which content appears where.
How quickly can we onboard seasonal staff?
With digital onboarding checklists in teamly, new employees are usually up to speed on their first day, without a manager having to stand next to them for hours.
teamly for Food Service & Restaurants

See teamly live. For your operation.

A 30-minute demo, no sales pressure. We show concretely how teamly connects your teams. Go-live in 3 to 6 months.

30 minutesNo contractMade in Germany